Strawberry-Rhubarb Chia Pudding

Our Strawberry Rhubarb Chia Pudding is new on the Summer Menu! This light chia pudding is delicious as a health high-fiber breakfast, snack or dessert. The vanilla chia is made with almond milk, flavored with vanilla bean and lightly sweetened with dates and agave. It is accompanied by a delicious seasonal strawberry-rhubarb compote.

Did you know?

Chia is a superfood from South America. It absorbs up to 12 times its own weight in liquid and expands into a gelatinous state. In this activated state, chia seeds have the effect of curbing appetite and pulling toxins from your digestive tract like a vacuum cleaner. Chia is one of the best plant based sources of Omega 3 fatty acids. In addition, chia is a great source of protein, fiber, iron and magnesium.

Strawberries are an excellent source of Vitamin C, Manganese, dietary fiber, iodine and folate. Strawberries also happen to be very good for our eyes and help to prevent macular degeneration and other vision defects.

Rhubarb is rich in Vitamin K, B Vitamins and calcium. It is also high in lutein, an antioxidant that helps prevent cancer and is also good for eye health.

Order it online here.

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